Me: I'm googling how to make a boiled egg. that's how often I do it.

JJ: It's an art. I was once lectured on it by a German baroness. She described at great length the pains one had to go in order to adjust cooking time if one found oneself at altitude, before regaling me with a very longwinded story about a runny yolk she had accidentally produced in Bolivia. Like most German stories, it lacked any discernible punch line.